Caroline Roux on vacation: the TV journalist displays the sweet face of her 21 -year -old daughter with a poetic first name

Discreet about her private life. Therefore, Caroline Roux sometimes allows herself tender parentheses on social networks. Consequently, Two days ago. the 53 -year -old journalist, currently on vacation, posted a photo of her 21 -year -old daughter in her Instagram story. Besides the shot, the latter added the first name “Rosalia”, accompanied by an Italian flag.

The poetic sense of a first name charged with symbols

A little fantasy that intrigued her subscribers: her daughter is actually called Rosaliebut for the occasion. his mother chose to give an Italian and romantic version to this first name. The opportunity also for her admirers to discover the radiant face of the young woman, rarely exposed by the journalist.

If Caroline Roux has chosen to italianize the first name of her daughter for a stay. it is undoubtedly also because Rosalie has a strong symbolic dimension. caroline roux vacation: tv journalist Etymologically, it is directly linked to the rose, a flower par excellence of Love and passionbut also fragility. Wearing this first name is like embodying the ephemeral beauty of life.

Caroline Roux: a mother in the heart of a large blended family

Born in 2004 of a previous union. Rosalie grew up in A recomposed familywith his half-brother Marceau, born in 2009 of the Union of Caroline Roux with Laurent Solly, but also of the two daughters of the latter, Victoire et Sixtine. In an interview with Parisian In October 2024. the presenter of C in the air, Now married to the Patron of Facebook, confided how it was not always easy to bring this Great tribe : “The two large ones are no longer in Paris. The two youngest, they still live at home.”

However, despite the busy agendas, the journalist who refused the 20 hours of France caroline roux vacation: tv journalist 2 found her secret: meals. Additionally, The latter explained as follows: “For me who works a lot. [la nourriture] is associated with moments of pleasure and sharing. And the most important meal is the evening. It’s an institution, no question of missing it!“. A ritual inherited from his childhood in Isère, where the big family meals already punctuated his daily life.